FSSAI Recruitment 2022: Food Safety and Standards Authority of India (FSSAI) has issued a notification for new recruitment processes for many posts. The application process for these posts will start on 10 October 2022. And the last date to apply is 05 November 2022. Interested and eligible candidates who want to apply for these posts.
FSSAI Recruitment 2022
FSSAI Recruitment 2022: The Food Safety and Standards Authority of India (FSSAI) released the FSSAI Recruitment 2022 Notification on 07th October 2022 at its official website i.e.fssai.gov.in. Online applications are invited to fill out the 79 vacancies for various posts including Advisor, Joint Director, Sr. Manager, Deputy Director, Manager, Assistant Director, Deputy Manager, Administrative Officer, Senior Private Secretary, Personal Secretary, Assistant Manager, Assistant, Junior Assistant and Staff Car Driver. The application online process for FSSAI Recruitment 2022 has been started on 10th October 2022 and the online application window will remain open till 05th November 2022. Bookmark the article for FSSAI Recruitment 2022 details such as important dates, notification pdf, vacancy details and eligibility criteria.
FSSAI Recruitment 2022- Overview
The details of the FSSAI Recruitment 2022 are tabulated below for the candidates. Go through the overview table for all the highlights.
| Post Name: | Various Posts |
| Total Space: | 79 |
| Eligibility: | As per the post |
| Application Start Date: | 10/10/2022 |
| Last Date to Apply: | 05/11/2022 |
| Educational Qualification: | Please read the official notification for educational qualification. |
Eligibility Criteria FSSAI Recruitment 2022:
Candidates must know all the eligibility criteria required for the FSSAI Recruitment 2022 for the posts. The eligibility criteria such as educational qualification & age limit are described below.
Educational Qualification
| Post Name | Qualification |
| Advisor | (i) Holding analogous posts on regular basis in the parent cadre or departments; or (ii) With five years of regular service in the grade rendered after appointment thereto on a regular basis in Pay level 13 or equivalent in the parent cadre or department; and (iii) Possessing “Master’s Degree from a recognized University or Institution in Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences Industrial Microbiology or Toxicology Public Health Life Science or Biotechnology Fruit & Vegetable Technology or Food Safety & Quality Assurance or any other subject as approved by Food Authority from time to time. |
| Joint Director | Bachelor’s Degree from a recognized University or Institution |
| Sr. Manager | Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass communication or Public Relation or MBA with specialization in Marketing from a recognized university or Institute OR Post Graduate Degree or Diploma in Social Work or psychology or Labour and Social Welfare from a recognized university or Institute. |
| Sr. Manager (IT) | B. Tech or M. Tech in Computer Science or any other relevant Engineering Discipline or MCA or Bachelor’s Degree in a Relevant field |
| Deputy Director | Bachelor’s Degree from a recognized University or Institution |
| Manager | Post Graduate Degree or Diploma (Full Timecourses) in journalism or Mass communication or Public Relations or MBA with specialization in Marketing from a recognized university or Institute OR Post Graduate Degree or Diploma in Social Work or psychology or Labour and Social Welfare from a recognized university or Institute OR Master’s degree in Library Sciences or Library and Information Science from a recognized University or Institute |
| Assistant Director | Bachelor’s Degree from a recognized University or Institution; and three years experience in handling administration, finance, human resource development or/ and vigilance and accounts matters depending on the post requirement. |
| Assistant Director (Technical) | Master’s Degree from a recognized University or An institution in Chemistry or Biochemistry or Food Technology or Food Science & Technology or Food & Nutrition or Edible Oil Technology or Microbiology or Dairy Technology or Agricultural or horticultural Sciences or Industrial Microbiology or Toxicology Public Health Life Science or Biotechnology Fruit & Vegetable Technology or Food Safety & Quality Assurance |
| Deputy Manager | With three years’ regular service in the graderendered after appointment thereto on a regular basis in the Pay Level 7 or equivalent; and with relevant experience and possessing Post Graduate Degree or Diploma (Full Time courses) in journalism or Mass communication or Public Relation or MBA with a specialization in Marketing from a recognized university or Institute OR Post Graduate Degree or Diploma in Social Work or psychology or Labour and Social Welfare from a recognized university or Institute OR Master’s degree in Library Sciences or Library and Information Science of a recognized University or Institute |
| Administrative Officer | Bachelor’s Degree from a recognized University or Institution |
| Senior Private Secretary | Bachelor’s Degree from a recognized University orInstitution |
| Personal Secretary | Bachelor’s Degree from a recognized University orInstitution |
| Assistant Manager (IT) | With five years of regular service in the grade rendered after appointment thereto on a regular basis in the Pay Level 6 or equivalent in the parent cadre or department; and; with relevant experience and possessing B.Tech or M.Tech in Computer Science or any other related Engineering Discipline or MCA or Bachelor’s Degree in Relevant field. |
| Assistant | Bachelor’s Degree from a recognized University orInstitution |
| Junior Assistant (Grade-I) | 12th Standard or equivalent examination from a recognized Board or University |
| Junior Assistant (Grade II) | 12th Standard or equivalent examination from arecognized Board or University |
| Staff Car Driver (Ordinary Grade) | (i)a valid driving license for Motor Cars;(ii) Knowledge of motor mechanism (The candidate should be able to remove minor defects in vehicle) (iii) Experience driving a motor car for at least three years; and (iv) Pass in 10th Standard |
How to Apply for FSSAI Recruitment 2022?
- Visit the official website of FSSAI: https://www.fssai.gov.in/
- Scroll down to the home page of the website and click on Jobs @FSSAI at the bottom of the page.
- Search and select the vacancy/post you wish to apply for. Now, click on ‘Apply Online to register.
- Register on the portal by providing the required details.
- Login with a registered user id and password.
- Fill out the FSSAI application form with all the required information.
- Upload all scanned copies of all required documents in the prescribed format.
- Pay the application fee as per your category through the desired payment gateway.
- Verify and cross-check the information and submit the application form.
- It is advisable to take a printout of the application form for future purposes.
Important Link:
| FSSAI Recruitment Notification Download: | Click Here |
| Home page: | Click Here |
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FSSAI Recruitment 2022 – FAQs
Q1. What are the apply online dates for FSSAI Recruitment 2022?
Ans. The apply online dates for FSSAI Recruitment 2022 are 10th October 2022 to 05th November 2022
Q2. How many vacancies are released for FSSAI Recruitment 2022?
Ans. A total of 79 Vacancies are released for FSSAI Recruitment 2022.
Q3. How to apply for FSSAI Recruitment 2022?
Ans. Candidates can apply online from the direct link provided in the article for FSSAI Recruitment 2022.